The House of Representatives last month approved legislation introduced by Rep. Meanwhile, this weekend, doctors, patients, and Lyme disease advocates will assemble in Washington, D. Miserable patients seeking relief, and doctors who have no idea how to help them, have created a culture of extreme mistrust.
In the Mix The Antibiotic Debate The use of antibiotics in animals is undergoing stricter review as more consumers realize the benefits of eating the natural way. One side says that drug resistant infections are an emerging health crisis caused in large part by the overuse of antibiotics in livestock.
The other side insists that producers use antibiotics carefully to treat and prevent diseases and protect the health of animals. Though the Food and Drug Administration approves the use of antibiotics in animal agriculture, a number of public health advocates remain concerned that the use of antibiotics in poultry can cause disease germs to become resistant, not only to those drugs, but to the closely related drugs used to treat human diseases.
Stronger, more drug-resistant strains of bacteria grow when competing organisms are killed off, potentially making a drug, and others in its chemical class, ineffective for treating some diseases. The different perspectives in the industry have led consumers to ask themselves some tough questions concerning their grocery meat purchases: Are antibiotics used in livestock necessary?
Do I want these antibiotics fed to the animals in my system?
Natural growth When animals are allowed to grow at their natural pace, with open-air access in a comfortable, reduced-stress and sustainable environment, the prevalence of disease is greatly reduced and antibiotics are only needed when an animal is actually sick.
The FDA is working to put into place measures that reduce inappropriate use of antibiotics in livestock and expressed on a recent CBS Evening News segment with Katie Couric that in order to do this, its surveillance system needs to be improved.
The only way for consumers to be certain the chickens they buy at the store have not been treated with antibiotics is to purchase those labeled antibiotic-free or organic. Consumers looking for antibiotic-free protein exist beyond the retail level.
According to recent consumer research we conducted, 30 percent of people only eat at or try to eat at restaurants that serve organic meats. We are glad to see that consumer awareness and concern on this topic is increasing, and we hope that the protocols for producing and labeling antibiotic-free protein, which we implement on a daily basis, will become widespread and a standard across the industry so that consumers can find with ease antibiotic-free protein to serve their families.
For information visit www.Although the fluoroquinolone debate is about the appropriateness of therapeutic use of fluoroquinolones, the debate is raising the question of the appropriateness of subtherapeutic use of antibiotics also. The biggest controversy centers around taking antibiotics that are used to treat human illnesses and administering them to food animals.
There is an increasing amount of evidence suggesting that the sub-therapeutic use of antibiotics in food animals can pose a health risk to humans. For years, researchers have gone back and forth about whether patients should complete their antibiotic course even if symptoms subside, according to CNN.
Here are four key points: 1. United Kingdom researchers published an analysis saying completing an antibiotic course may in fact be harmful as it. Antibiotics are miracle drugs, for sure. However, the side effects associated with antibiotics can potentially be life-threatening. Pros & Cons of Antibiotics.
Antibiotics are miracle drugs, for sure.
However, the side effects associated with antibiotics can potentially be life-threatening. In this debate, many actually agree that it is worth reconsidering antibiotic duration, and that more clinical trials are needed to specify appropriate doses for different infections.
Such data contributed to the debate regarding whether metronidazole or vancomycin is the superior agent in the treatment of C.
difficile infections. In , Zar and colleagues studied the efficacy of metronidazole and vancomycin in the treatment of CDAD patients, but the study stratified patients according to disease severity.8 This allowed.